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As wheat consumption increases, USW is helping commercial milling, baking and food companies in Guatemala reduce costs and improve quality using U.S. wheat. As a result, Guatemala has all but stopped importing Canadian wheat and now imports five classes of U.S. wheat. In 2011/12, USW made sure Guatemalan millers met with staff and several USW farmer board members at the Latin American Millers Association meeting in Antigua. These long-term activities form a strong base for future sales in this growing Central American market.
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