Every Friday through the U.S. harvest season (May to October), U.S. Wheat Associates (USW) and its partner organizations compile a Harvest Report. It includes updates on crop quality, harvest progress and crop conditions for hard red winter (HRW), soft red winter (SRW), hard red spring (HRS), soft white (SW) and durum wheat.
The 2019 USW Crop Quality Report provides a detailed look at the 2019 U.S. wheat harvest and includes further information on Wheat Flour Testing Methods
Visit “Working with Buyers” to find information on U.S. wheat classes and wheat grade factors.
August 07 2020 Harvest Report
564
samples tested year to date
1,792
total samples expected in 2020
42
U.S. states grow wheat
The HRW harvest continues to advance with steady to improving quality. The SRW harvest is complete and sampling collection is winding down with a much-improved crop over 2019. Hot, dry weather is pushing the SW crop forward; initial data indicate very good grade and non-grade factors. HRS and northern durum conditions have improved with warm, dry weather pushing crop development.
Harvest Reports
