Wheat Letter is the U.S. Wheat Associates (USW) blog and news source edited for customers, which focuses on covering world supply and demand, trade policy, crop quality and other current wheat industry news. Every other Thursday, USW sends out a round up of recent Wheat Letter stories via email. Click here if you would like to receive this via e-mail.
Promoting U.S. Wheat Around the World
As USW President Vince Peterson often says, at any given hour of the day, there is someone, somewhere, talking about the quality, reliability and value of U.S....
MORE DETAILS
Essential Wheat Crop Quality Analysis is Underway
Because no two crops are alike, the world’s flour millers, bakers and wheat food processors must have some assurance that the wheat they buy will meet their...
MORE DETAILS
USDA: World Wheat Consumption Increases, Spring Wheat in Short Supply
USDA increased its estimates for world wheat production, consumption and trade in its August World Agricultural Supply and Demand Estimates (WASDE) report...
MORE DETAILSAssessing the Wheat Quality Council Tour 2017 Yield Estimate
The annual Wheat Quality Council (WQC) tour of the spring and durum wheat region took place the week of July 24, with the final yield result sparking questions...
MORE DETAILS
Global Recognition for U.S. Wheat Baking Industry Expertise
Bakers around the world consider flour produced from U.S. wheat to be consistently high quality and versatile. That reputation is earned largely because wheat...
MORE DETAILS