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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. The market is panicking but rightly so. Balance sheets globally were relying on a big Aussie milling wheat crop to cover until new crop Northern Hemisphere [arrived]. I guess the rally in Aussie prices is overdone but prices won’t go back down to where they were a month ago until maybe the end of Q1 and assuming Northern Hemisphere crops are all looking good.” – An Australian wheat trader quoted in a Nov. 23 “AgriCensus” article titled “Australia’s WA Wheat Market Explodes as Protein Levels Disappoint.”

Condolences to our colleague Chang Yoon (CY) Kang, Country Director, USW/Seoul, and his family on the recent passing of his mother.

Congratulations to our colleague Dalton Henry, USW Vice President of Policy, and his wife Sarah on their new baby boy, Samuel Walter Henry, born Nov. 18, 2021.

A “Dizzying” Market. Reuters reported this week that “benchmark wheat traded in Chicago climbed to a nine-year peak late last month, while prices at ports in Russia, the world’s No. 1 supplier, and Australia, typically the fourth largest exporter, are at all-time highs. World food prices rose for a third straight month in October to reach a new 10-year peak, led by increases in cereals and vegetable oils, the UN food agency said. The dizzying price levels are alarming buyers who are still suffering from the economic impact of the coronavirus pandemic, with decade-high freight costs compounding their problem.”

“Hell in a Handbasket.” That is the title Rabobank chose for its November Agri Commodity Markets Research Outlook for 2022. “It is highly unlikely that food prices will go back to the five- or two-year averages in 2021 as commodity prices are now supported by inflation … high shipping costs, energy and fertilizer prices, as well as a shortage of labor in many countries,” the report stated. Rabobank predicts wheat prices will stabilize in the second half of 2022 assuming reduced demand for feed wheat.

Goyings Farms Top Ohio’s SRW Wheat Yield Contest. Congratulations to USW Past Chairman Doug Goyings and his son Jeremy, Paulding, Ohio, who produced the top yield in the state’s 2021 Wheat Yield Contest with an entry of 138.4 bushels. An “Ohio Country Journal” article described their intensive management of their soft red winter (SRW) wheat crop, to the use of fungicides and insecticides to protect the crop in the late spring and early summer. Read more.

Indian Government Spreads More Subsidy Joy to Farmers. Reuters reported Dec.1 that Indian fertilizer stocks jumped after a report the government plans to increase fertilizer subsidies to a record … in 2021-2022 to avoid shortages amid a sharp rise in global prices. India, the top urea importer, has already raised fertilizer subsidies twice in this fiscal year ending March 31, and the new figure is almost double the amount initially budgeted. Studies have shown that India’s massive production subsidies distort trade, causing annual losses of more than $500 million for U.S. wheat farmers.

2022/23 Winter Wheat Conditions. USDA/National Agricultural Statistics Service reported Nov. 30 that nationwide, 92 percent of the winter wheat acreage had emerged by Nov. 28, equal to last year but 1 percentage point ahead of the 5-year average. As of Nov. 28, forty-four percent of the 2022 winter wheat acreage was reported in good to excellent condition, unchanged from the previous week but 2 percentage points below the same time last year.

Cereal & Grain Sciences Events Calendar. Dr. M. Hikmet Boyacioglu, an Applications Development Specialist with KPM Analytics, updates a calendar of cereal and grain sciences industry events every month. Contact Dr. Boyacioglu to receive the calendar link each month via email.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts and wheat industry news, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. Durum presents the greatest challenge in terms of balancing global import requirements with global export availability.” – Rhyl Doyle, director of export trading at Paterson Grain, Winnipeg, Manitoba, quoted in a Reuters article covering Italian pasta makers’ fears about a global durum supply shock.  

Brazil Approves GMO Wheat Flour Imports. Reuters reported Nov. 11 that Brazil’s biosecurity agency CTNBio has cleared imports of flour from Argentina made with genetically modified wheat. Reuters wrote that the agency’s decision, the first of its kind in the world, “applied only to wheat flour, after Brazilian millers threatened to boycott Argentine grains.”

2021 Fusarium Head Blight Disease Impact Update. The U.S. Wheat and Barley Scab Initiative recently announced publication of its 2021 Fusarium Head Blight Disease Impact Update. In general, drought held back the severity of the plant disease with only isolated problem areas. Read the full announcement here.

USW Publishes Latest Supply and Demand Report. USW updated its monthly World Wheat Supply and Demand Situation Nov. 9 following the release of USDA’s World Agricultural Supply and Demand Estimates (WASDE) report. This month world wheat trade estimate for 2021/22 was raised to a record 203.1 MMT even in the face of reduced exportable supplies. Read the USW report online here.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts and wheat industry news, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. “We have all lost a colleague and a friend this week. Craig Morris truly was an outstanding person who dedicated his life to improving wheat quality and being an innovator. He loved his work and had a passion for it that is rare and was truly a gift to the wheat and pulse community.” Alecia M. Kiszonas, PhD, Cultivar Development Manager, USDA-ARS Western Wheat & Pulse Quality Lab.

U.S. Wheat Associates (USW) Submitted Comments to the Office of the United States Trade Representative (USTR) for the annual National Trade Estimates (NTE) report on October 27. USTR uses these comments to develop that office’s annual NTE report released in the Spring. The NTE report allows the U.S. industry to highlight trade challenges impacting their industry to the U.S. government. USW highlighted key barriers for wheat exports, such as sanitary and phytosanitary (SPS), export subsidies, and excessive domestic support. Read USW’s NTE submission for 2021 here.

Mississippi River Supply Chain Recovering. World Grain recently reported that downbound grain barges and unloads have slowly ramped back up since late September following substantial damage from Hurricane Ida. The article suggested this is a “timely recovery” as grain harvest in the Midwest was imminent. Soybeans and other grains typically move through the center-Gulf at New Orleans, whereas hard red winter wheat shipments for export move through the Texas Gulf, which saw minimal damage from the hurricane. Read more here.

Change in the Weather. The U.S. Drought Monitor reported on October 26 that a recent series of recent storms provided above-normal precipitation across much of the West, including the Pacific Northwest, California … across eastern portions of the northern and central Plains, the southern Great Lakes … and a band of precipitation from southeast Kansas to eastern Kentucky. While helpful, the rain has not knocked down drought conditions that persist across western U.S. wheat growing regions.

U.S. Wheat Associates Publishes Commercial Sales every Thursday, documenting wheat export sales-to-date by country and class for the current marketing year compared to the previous marketing year on the same date. The report includes a 10-year commercial sales history by class and country. USW sources data from the USDA Foreign Agricultural Service Weekly Export Sales Report. Read the latest report on the USW website.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts and wheat industry news, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. The government started to pay more attention to the grains industry, and while it has trumpeted the country’s position as the top wheat exporter, at the same time, it started to intervene in exports. After several years of temporary export restrictions, from June this year, Moscow implemented permanent export tariffs on all key grains in response to increasing domestic grain prices and to protect domestic consumers from rising food inflation.” Andrey Sizov, Managing Director, SovEcon, writing in a Sept. 24, 2021, editorial in Financial Times.

Congratulations to U.S. Wheat Associates (USW) colleague Ting Liu and her husband Boxuan Feng, who welcomed a daughter, temporarily known as Yoyo (悠悠), Oct. 3. Ting is a Technical Specialist in the USW Beijing Office. Congratulations to Ting and her family!

Grain Craft Opens Lab in Kansas Wheat Complex. Grain Craft opened its new Grain Craft Innovation and Quality (GCIQ) Lab within the Kansas Wheat Innovation Center in Manhattan on Oct. 1. Announcing the opening, the company said the GCIQ Lab will support improvement in wheat quality, flour quality and flour consistency along with an ongoing exploration of innovation opportunities. Grain Craft is the largest independent flour miller in the United States, offering premium bulk and bagged flours for the baking, food service, tortilla and pizza industries. Read more here.

Grant to Increase Food Crop Nutrition Awarded. An approach that promises to increase nutrition literally from the ground up, Washington State University’s Soil to Society project, recently received a five-year, $10 million grant from the USDA’s National Institute of Food and Agriculture (NIFA). The project takes a comprehensive approach to increase the nutrient value in food made from six crops – wheat, barley, peas, lentils, buckwheat, and quinoa. Soil scientists will work to improve the soil quality where they are grown. Plant breeders will develop more nutritional varieties while food scientists will create products to bring to market, and health researchers will evaluate the impact of those foods. Read more here.

U.S. Wheat Associates Publishes Commercial Sales every Thursday, documenting wheat export sales-to-date by country and class for the current marketing year compared to the previous marketing year on the same date. The report includes a 10-year commercial sales history by class and country. Data is sourced from the USDA Foreign Agricultural Service Weekly Export Sales Report. Read the latest report on the USW website.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts and wheat industry news, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. “…While the [wheat] charts are showing some signs of stabilization (maybe…), they need a bullish input to re-start the rally, which…may, or may not…develop for a while. I mentioned the reports coming out [Sept. 30]. They could easily be market movers, and not necessarily what you hope for, so …please make sure you’re comfortable with your marketing plans.” Dan Maltby, Risk Management Group, Chanhassen, Minn.

Today’s USDA Small Grains Annual Summary report offered a better understanding of how much hard red spring (HRS) wheat was not harvested for grain (abandoned or baled for animal feed) in 2021. The report indicated that about 12% of HRS planted area in South Dakota, Minnesota, North Dakota Montana was not harvested for grain, which compares to less than 2% not harvested in 2020. Total HRS production at 297.4 million bushels is down 44% from 2020 production. Durum production is down 46% from 2020 levels. USDA pegged total U.S. soft white (SW) production at slightly more than 175 million bushels, which is down about 37% from 2020. U.S. hard red winter, soft red winter and hard white production increased in 2021 compared to 2020.

Agriculture and Agri-Food Canada in a recent report stated that “for all principal field crops, a low level of carry-in stocks (beginning year inventories) combined with a substantial decrease in production is expected to result in a 25% decline in total supplies, which more-than offsets a sharp decline in exports and results in a further tightening of carry-out stocks to a record low level.”

From Kansas Wheat. “The fall fieldwork season is a flurry of activity as Kansas farmers harvest fall crops, eye the end of haying and put this year’s wheat crop in the ground. As they do, the U.S. grain supply chain is also hard at work, moving this year’s crop through an extensive network to destinations foreign and domestic. Tracking the ebb and flow of wheat through the U.S. wheat supply chain is yet another tool Kansas farmers can use in their grain marketing plans for the upcoming year.” Read more here.

GMO Wheat In the News. Reuters reported this week that Brazilian flour millers stated publicly that they are against processing imported wheat with a transgenic trait that helps the variety be more drought-tolerant. Commercialization of the transgenic variety in Argentina is contingent on Brazil’s approval of the variety. Reuters reported that the head of Abitrigo, the Brazilian Wheat Industry Association, said its members may stop buying wheat from Argentina if Brazil’s government approves imports of the variety.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts and wheat industry news, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. “Wheat, and especially grain, have become valuable sources of foreign capital in a sanctions-hit economy. Some even anticipate Russian grain becoming the Kremlin’s new oil — a commodity through which to keep some countries dependent on its resources — or to at least open doors to others.” – Nastassia Astrasheuskaya, author of a Sept. 9, 2021, article in Financial Times.

Rail Merger Announced. Kansas City Southern (KCS) railroad and Canadian Pacific (CP) Rail announced on Sept. 16 they have entered into a merger agreement, under which CP has agreed to acquire KCS in a stock and cash transaction. This would create the first single-rail network serving Canada, the United States and Mexico. In a release, CP stated that “the U.S. Surface Transportation Board review of CP’s proposed control of KCS is expected to be completed in the second half of 2022. Upon obtaining control approval, the two companies will be integrated fully over the ensuing three years.” Read the CP announcement here.

Influencing Future Crops. The U.S. National Science Foundation is working to find “better ways for people to monitor what crop plants need,” noted an article in AgriPulse. It is one goal of a research center dubbed CROPPS (Center for Research on Programmable Plant Systems) focused on the new field of digital biology. The National Science Foundation has funded the center at Cornell University where researchers at the University of Illinois-Urbana Champaign and the University of Arizona will use a multidisciplinary approach to develop tools to generate new data to help breed plants that can reach their full production potential under variable growing conditions.

British Prime Minister addressing Parliament.Why Was Boris Johnson Wearing Wheat on His Lapel? The British Prime Minister, members of the British Parliament recently wore wheat heads as a symbol honoring British farmers and the United Kingdom’s food production. The British National Farmers’ Union (NFU) created the symbol to improve awareness for local farming by celebrating “Back British Farming Day.” U.S. Wheat Associates (USW) honors wheat farmers around the world who provide healthy, wholesome food every day.

U.S. Wheat Associates Publishes Commercial Sales every Thursday, documenting wheat export sales-to-date by country and class for the current marketing year compared to the previous marketing year on the same date. The report includes a 10-year commercial sales history by class and country. Data is sourced from the USDA Foreign Agricultural Service Weekly Export Sales Report. Read the latest report on the USW website.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. “I am already looking forward to the next [year]. Cautiously. Hopefully wiser. Praying for rain. For more understanding. Thankful for what we have, have had, and will have. That this one is behind us, and better times are on the horizon. We’ll see you in ‘22.” – Cassidy Marn, Executive Vice President, Montana Wheat and Barley Committee, in a message to industry as a challenging crop year was ending in the state.

Ask the Wheat Foods Council Anything. On Sept. 9, 2021, at 11 a.m. EDT, the Wheat Foods Council is bringing all four of its expert advisors together in its first “Ask Us Anything” webinar. Sports Nutrition, Diet & Exercise, Gut Health, and Wheat Breeding questions will all be addressed. Learn more and register for the webinar here.

High Prices, Strong Demand Mean Back-to-Back Records for U.S. Ag Exports. USDA recently projected that U.S. farm exports will set a sales record of $173.5 billion during the current fiscal year, far above the previous record of $156.8 billion. Sales in fiscal 2022 could reach $177.5 billion. China will account for $1 of every $5 in exports during the two-year span, USDA predicted. Read more here.

Borlaug Dialogue 2021. Offered in a virtual format October 20 to 22, this event will focus on several critical areas in food systems transformation including Research & Innovation; Gender Equity & Equitable Livelihoods; Nutrition-Sensitive Food Systems; and International Cooperation. The World Food Prize sponsor of the Borlaug Dialogue believes there is an opportunity to gain momentum toward improved food systems surrounding its event, the UN Food Systems Summit and other global events, Click here for more information.

Upcoming IGP Institute Flour Milling Courses. The IGP Institute in Manhattan, KS, has several upcoming flour milling short courses on its schedule. Courses in this curriculum area cover all aspects of managing the process from grain selection to finished products. Courses will explore technical milling, mill management practices, quality control, food safety, flowsheet design, process automation and controls, process efficiencies, hard and soft wheat milling, maintenance, and more. Learn more about course details and how to register here.

U.S. Wheat Associates Publishes Commercial Sales every Thursday, documenting wheat export sales-to-date by country and class for the current marketing year compared to the previous marketing year on the same date. The report includes a 10-year commercial sales history by class and country. Data is sourced from the USDA Foreign Agricultural Service Weekly Export Sales Report. Read the latest report on the USW website.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat.

“We need moisture.” – Glen Squires, Chief Executive Officer, Washington Grain Commission, in an article by the Associated Press on how drought in eastern Washington state has cut soft white wheat production and created concerns about the next crop.

Borlaug Global Rust Initiative Announces 2021 Global Wheat Conference. The Borlaug Global Rust Initiative (BGRI), formed in 2005, will host a virtual conference Oct. 6 to 8, with the theme “Global Resilience: Science, Pandemics, and the Future of Wheat.” The 2021 BGRI Virtual Technical Workshop will explore how nearly two decades of monitoring and responding to wheat rust epidemics can teach other global disease outbreaks such as COVID-19. The online-only event is open to all and free for registrants. Learn more about the conference and register here.

Friend and Colleague Receives Boy Scouts of America’s Silver Buffalo Award. Reid Christopherson, executive director of the South Dakota Wheat Commission, one of USW’s state wheat commission members, will receive the Silver Buffalo Award from the Boy Scouts of America. This is the highest award presented for volunteer service. Christopherson will be among 826 recipients since 1926. Christopherson has been involved with the Boy Scouts of America for 53 years. Congratulations to our friend and colleague on this prestigious award! Read more here about this honor.

Oregon Wheat Hiring. The Oregon Wheat Growers League and Oregon Wheat Commission are hiring a new Director of Communications. This position supports the Chief Executive Officer to provide the development and growth of Oregon Wheat communications, outreach, advocacy, education and public relations programs. Read more about the position and how to apply here. The position will stay open until it is filled but apply for first-round consideration by September 7, 2021.

U.S. Wheat Associates Publishes Commercial Sales every Thursday, documenting wheat export sales-to-date by country and class for the current marketing year compared to the previous marketing year on the same date. The report includes a 10-year commercial sales history by class and country. Data is sourced from the USDA Foreign Agricultural Service Weekly Export Sales Report. Read the latest report on the USW website.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts and wheat industry news, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat.

“The overall sentiment is not great, but they are farmers, so they are thinking next year is going to be better.” – Casey Chumrau, Executive Director, Idaho Wheat Commission, describing the farming community’s outlook. Read more.

U.S. Millers Weigh in on Drought Effects. Reuters reports that millers and bakers are draining wheat reserves and paying more for spring wheat used in baking, as drought shrivels crops across the Canadian Prairies and northern U.S. Plains that produce more than half of the world’s world’s supply. While overall global wheat stocks are large, the drought affects mainly the high-protein spring wheat crop that millers such as Archer Daniels Midland Co (ADM.N) and bakers, including Grupo Bimbo (BIMBOA.MX), rely on to produce the texture and moistness in baked goods that consumers expect. Read more.

Oregon Wheat Hiring. The Oregon Wheat Growers League and Oregon Wheat Commission are hiring a new Director of Communications. This position supports the Chief Executive Officer to provide the development and growth of Oregon Wheat communications, outreach, advocacy, education and public relations programs. Read more about the position and how to apply here. The position will stay open until it is filled but apply for first-round consideration by September 7, 2021.

U.S. Wheat Associates Publishes Commercial Sales every Thursday, documenting wheat export sales-to-date by country and class for the current marketing year compared to the previous marketing year on the same date. The report includes a 10-year commercial sales history by class and country. Data is sourced from the USDA Foreign Agricultural Service Weekly Export Sales Report. Read the latest report on the USW website.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts and wheat industry news, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.

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Recent news and highlights from around the U.S. wheat industry.

Speaking of Wheat. It was just an excellent wheat crop. On our farm, we had the best wheat … we’ve ever had. It was a challenging harvest, between the [rain] showers, but the quality held up and our test weight stayed above 58. The genetics and farmers’ overall management of wheat is also better than in the past.”– Danny Rubin, farmer and President of the Illinois Wheat Association, describing in an article by “FarmWeek Now” how farmers in that state have harvested record yields of soft red winter wheat this year. Photo above: Illinois Wheat Field © Nordike899 | Dreamstime.com

FAS Administrator Daniel Whitley

FAS Administrator Daniel Whitley. Photo courtesy of USDA.

Congratulations to FAS Administrator Whitley. Agriculture Secretary Tom Vilsack has named Daniel Whitley as Administrator of the USDA’s Foreign Agricultural Service, who has served as the agency’s Acting Administrator since December 2020. He is no stranger to FAS stakeholders like U.S. Wheat Associates (USW) and the agricultural trade community, having served a 20-year career with the agency. USW President Vince Peterson congratulated Administrator Whitley, saying, “our worldwide staff, who so closely work with those on your side, all join me in expressing just how pleased we are to have you settled in this position.”

2020 Annual Report for the CGIAR Research Program on Wheat. The International Maize and Wheat Improvement Center (CIMMYT) recently published its 2020 Annual Report for the CGIAR Research Program on Wheat. This report focuses on significant impacts made during a time of unprecedented challenges. Although they are reported for 2020, the stories reflect years of dedicated science and strong collaborative relationships with partners. Sixty-three new CGIAR-derived wheat varieties were released globally in 2020 – including six high-yielding and nutritious varieties in Nepal, a historic first. View the report online here.

School Meals: Nutrition, Health and Education for Every Child. Led by USDA, the United States is joining a global coalition focused on improving the nutrition, health, and education of vulnerable children and adolescents worldwide, Agriculture Secretary Tom Vilsack announced in June. The coalition, called “School Meals: Nutrition, Health and Education for Every Child,” will officially launch at the United Nations’ Food Systems Summit in September. It is led by U.N. member states and spearheaded by Iceland, Finland, and France, with support from the U.N.’s World Food Program (WFP). WFP is already a key partner in implementing USDA international food assistance programs. Read more about this coalition.

Close up of durum wheat kernelsNCI Offering Online Durum Foods Course from August 1 to 30. The course will touch on many unique traits of durum, nutritional components, baking and working with durum, as well as a basic understanding of the milling process through networked lectures and video tours. Participants can also interact with presenters during live Q & A sessions. Learn more and register by July 30 here.

U.S. Wheat Associates Publishes Commercial Sales every Thursday, documenting wheat export sales-to-date by country and class for the current marketing year compared to the previous marketing year on the same date. The report includes a 10-year commercial sales history by class and country. Data is sourced from the USDA Foreign Agricultural Service Weekly Export Sales Report. Read the latest report on the USW website.

Subscribe to USW Reports. USW publishes various reports and content that are available to subscribe to, including a bi-weekly newsletter highlighting recent Wheat Letter blog posts, the weekly Price Report and the weekly Harvest Report (available May to October). Subscribe here.

Follow USW Online. Visit our Facebook page for the latest updates, photos and discussions of what is going on in the world of wheat. Also, find breaking news on Twitter, video stories on Vimeo and more on LinkedIn.