U.S. Wheat Associates (USW) proudly represents hard-working farm families that help fill American tables and supply a significant share of world wheat trade.
The global demand for wheat food grows stronger every year so exports are vitally important to U.S. wheat farmers. USW promotes the functional quality, value and reliability of all six U.S. wheat classes to buyers, millers, bakers, food processors and government officials around the world.
Checkoff dollars, goods and services from 17 state wheat commissions make it possible for USW to compete for cost-share grants from the USDA’s Foreign Agricultural Service, with welcome support from educational partners at home and abroad.
By Amanda J. Spoo, USW Director of Communications; and Catherine Miller, USW Program and Planning Coordinator In 2020, the COVID-19 pandemic quickly brought...MORE
By Claire Hutchins, USW Market Analyst For the first time since 2013/14, total U.S. winter wheat planted area increased on the year as producers took...MORE
By Dalton Henry, USW Vice President of Policy Just over a year ago, on Jan. 15, 2020, the U.S.-China “Phase One” agreement was signed, leading to the...MORE
Throughout 2021, the U.S. Wheat Associates (USW) Wheat Letter is featuring the many stories of the people, processes and passions that go into producing and...MORE