USW proudly represents the hard-working farm families that produce enough wheat every year to fill American tables, while still supplying a substantial share of world wheat trade.
USW promotes the reliability, quality and value of all six U.S. wheat classes to wheat buyers, millers, bakers, food processors and government officials in more than 100 countries around the world.
Stay up to date on wheat industry news.
Wheat Letter, the official blog of U.S. Wheat Associates, covers world supply and demand, trade policy, crop quality and other wheat industry news.
Weekly Harvest Report
Every Friday through the U.S. harvest season (May to October), U.S. Wheat Associates and its partner organizations compile a Harvest Report. It includes updates on crop quality, harvest progress and crop conditions for hard red winter, soft red winter, hard red spring, soft white and durum wheat.
Weekly Price Report
Every Friday, U.S. Wheat Associates compiles information from market sources, including U.S. wheat exporters of all classes from various U.S. ports. The prices represent the value of number two grade and the proteins indicated.
USW develops, maintains and expands international markets to enhance wheat’s profitability for U.S. wheat producers and its value for their customers.
U.S. farmers
produce about
1.9 Billion bushels of wheat every year.
The United States exports enough wheat
every year to fill a train
2,450
miles long from New Orleans, Louisiana, to Portland, Oregon.
Every year
it takes about
500
Panamax size cargo ships to deliver U.S. wheat around the world.
The world uses U.S. wheat
as an essential ingredient in more than
200
different types of food.
Price Report – December 6, 2019
Every Friday, U.S. Wheat Associates (USW) compiles information from market sources, including U.S. wheat exporters of all classes from various U.S. ports. The...
MOREDecember 5, 2019
U.S. Wheat Associates (USW) publishes a new Commercial Sales report every Thursday documenting wheat export sales-to-date by country and class for the current...
MOREMeet the USW Technical Experts: Shin Hak “David” Oh – Expertise Fermented in Korean Food Culture
The roots of Shin Hak “David” Oh’s food technology career were literally and figuratively fermented in his childhood home of Seoul, South Korea. The Korean...
MOREU.S. Wheat Associates Welcomes Japan’s OK of U.S.-Japan Trade Agreement
A Statement from Vince Peterson, President, U.S. Wheat Associates: “Approval of the U.S.-Japan Trade Agreement is one of the most important trade policy...
MORE“Faces of Snake River” Campaign Targets Dam Breaching Misinformation
Northwest farm advocates are backing a campaign supporting locks and dams on the Snake River. Reprinted from www.capitalpress.com.
MORENovember 28, 2019
U.S. Wheat Associates (USW) publishes a new Commercial Sales report every Thursday documenting wheat export sales-to-date by country and class for the current...
MOREWheat Industry News
Recent news and highlights from around the wheat industry.
MOREU.S. Wheat Associates Activities Focus on Valuable Japanese Market
It has been a busy couple of weeks for the U.S. wheat industry in Japan.
MORE